Next to the Shangqing Stage at Xijindu Scenic Area, Block F, 213 Changjiang Road
What travelers say:
The service is very good, the environment has nothing to say, the opposite is the theater building, the spicy crab is delicious, a three-person meal is not enough, the pork is not tired, the crab yellow tofu tastes good, the date or the family eats is a good choice
More
Deals()
Reviews of MISS CHOW'S TIME
Some reviews may have been translated by Google Translate
The service is very good, the environment has nothing to say, the opposite is the theater building, the spicy crab is delicious, a three-person meal is not enough, the pork is not tired, the crab yellow tofu tastes good, the date or the family eats is a good choice
Miss Zhou's Cai Xijindu Store is a very well-known online red store in the local area. Every day, there is a constant stream of diners. It is normal to wait for a seat and wait for an hour. The hotel is remodeled using the original Zhenjiang Electric Power Factory, which looks very old. The dishes are also good, authentic Zhenjiang flavor.
The location of this store in Jiangsu is quite good. It is in the core location of Xijindu Scenic Area. Parking and play are very convenient. The service attitude is very warm and thoughtful. It is a more suitable choice for tourists to eat. In terms of dishes, the signature | Miss Er's favorite June yellow (fragrant fried crab)^ is also recommended, after adding pepper oil, it is more tasteful than the average rice cake fried crab. Zhenjiang's special | meat ^ is also a must. |Old flower carvings are ripe and drunk June yellow ^ The raw materials used are good, the crab yellow is full, but it is a pity that it is not enough to taste, I don't know if the pickling time is not enough, or deliberately pursue a more flat taste. In other dishes recommended on the Internet, | casserole anchovies head ^ and | secret snail ^ are also OK. |Assorted pot cover noodles^ staple food is not bad, not very salty. As for |The pepper chicken with a story^, it is not recommended. The chicken is very old and the meat is woody. It should not belong to the local characteristics. There is no need to eat here. The dishes are more thoughtful to set up small, medium and large portions, but unfortunately even if the small portion is not small, the four of us ordered small portions, there are a few dishes that can't be eaten at all, if it is two people, it is really not very good to order.
When searching for restaurants in Xijindu area, this one ranked first. It happened that the hotel was near Xijindu and walked along the navigation. The hotel is right next to the stage, divided into 2 floors. When we arrived, it was already counted as a time for fewer people, so there was no need to line up. We sat by the window with 4 big and 2 small, the environment was quite good, and the petty bourgeoisie complex was accompanied by improved Zhenjiang cuisine. "Meat" Zhenjiang characteristics, the first few times must be ordered, the meat is a bit hard, the mouth is a bit ice slag, no dissipation, this needs to be improved. With vinegar and ginger, the taste is OK. "Soup back to fish" back fish is also one of the Yangtze River special fish, eating fat, bones are mainly big bones, fish soup tastes delicious, with the above, in fact, if you eat less, the staple food is enough. The modified version of "Pepper Chicken with a Story" has a spicy and delicious flavor. The chicken itself tastes very tender. After sprinkling the sesame seeds, the taste is more flavorful. The whole dish is full and definitely enough. "Fish Soup Tofu Brain" fish soup is to be honest, but I still want to order, the price is not high, and I love fish soup and tofu flowers at the same time, I would like to order this dish more. The taste is quite delicious, but after ordering the soup back to the fish, I will order this a little stomach. Although there are not many crab powders, they play a role in finishing the painting. The soup itself is more delicious after the ginger silk vinegar. Xiaolong eats while it is hot, and it doesn't work when it is cold. The "Assorted Pot Cover Noodle" is a big one, and I want to eat the specialties on the first day. I didn't expect that the amount was so much, and finally it was a lot of waste. Different from the traditional food in Shanghai, the original fine noodles can also be used as pot noodles. In general, this meal is very supportive, very satisfied, the children are also eating full of faces, very cute.
🥘 Miss Zhou's dish: Located in the Xijindu Scenic Area, facing the big stage, the restaurant has two floors, lush green plants, petty bourgeois decoration style. This store is quite popular, and you will start waiting in line at 11 noon, and you can order by scanning the code to place an order. I ordered the second lady recommended by everyone. My favorite June yellow is enough for two people. Small crabs, direct clams, not the season of crab yellow, no crab yellow, but the crab's pickled sauce tastes good, there is not much meat, just eat the taste. Fresh crab powder lion head, sweet soup, meaty pink and tender. Private room is fresh, the soup is thick, I really like its wonton, crisp and tender. After dinner, come back to a bowl of beautiful peach tears dessert, satisfied.
Be sure to book in advance! The dishes are also quite generous, the price is reasonable, and the location is on Xijindu Old Street. The meat, June yellow, pot noodles... The taste is very good, although the variety of dishes is not many, but the taste is very good, I hope to continue to maintain.